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General discussion (archive)Candy!(22 posts)(22 posts)
(22 posts)
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This is my favourite topic
Posted December 17, 2010
I often make sugar-coated almonds around christmas time, but they're a little finicky to get right.
Posted December 17, 2010
Chocolate salty balls, perhaps?
Posted December 17, 2010
I made mallowpuff puddings last year and will be doing so this year too. They look like this only with the finishing touches a bit more refined. Delicious and beautiful.
Posted December 17, 2010
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PhoenixWright: Does anyone make candy for the holidays? I'm looking for good recipes. I made a toffee topped with chocolate and almonds (sound familiar) last year, and it was really easy and turned out great, but unfortunately I didn't save the recipe... stupid, dumb, dumb, always save recipes that turn out well!
Al Gore's internet to the rescue! http://allrecipes.com//Recipe/Best-Toffee-Ever---Super-Easy/Detail.aspx

You could always try pulled taffy, which is fun to make with some friends: http://southernfood.about.com/od/candyrecipes/r/blbb290.htm
Post edited December 17, 2010 by HereForTheBeer
Posted December 17, 2010
Alton Browns is usually someone I trust when it comes to the nommies.

http://www.foodnetwork.com/recipes/alton-brown/peanut-brittle-recipe/index.html

http://www.foodnetwork.com/recipes/alton-brown/candy-corn-recipe/index.html
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This is my favourite topic
Community
General discussion (archive)Candy!(22 posts)(22 posts)
(22 posts)