Posted July 02, 2016
adaliabooks: Hmmm... I once made an apple pie with Pilau rice spice because I had no cinnamon or ginger and it was pretty tasty, but I'm not sure that's quite the same as putting hot sauce on it...
The next question is why did you make apple pie if you have no accompaniments for it?
Do you have eggs, milk and sugar? You could make custard (it wouldn't be quite as good with just milk instead of cream, but I'm sure I've done it in the past)
Ginger in an apple pie sounds tasty. I'll have to try that. The next question is why did you make apple pie if you have no accompaniments for it?
Do you have eggs, milk and sugar? You could make custard (it wouldn't be quite as good with just milk instead of cream, but I'm sure I've done it in the past)
I didn't make it, my father did.
I don't have any milk. Actually, to make a list of edible/potable things I have: the apple pie, hot sauces, water, ice cubes, raki (booze), brown and white sugar, coffee (instant), tea, honey. That's it I think. Well and olive oil, salt, pepper, vinegar.