No, but I can post what's said in the video:

Sum1
1-1+1-1+1-1+1-1... = 0.5
Simply, at any given point, it's either 1 or 0, but since it's infinite you can't stop at any point, so you take the average, 0.5. Simple enough, right?

Sum2
1-2+3-4+5-6+7-8... = 0.25
How?
Take that series, add it to itself (but shift the lower numbers to the right for ease of understanding, so that you effectively get "1+0=1", "-2+1=-1", "3-2=1", etc) and you get the first sum (1-1+1-1+1...). So, 2*Sum2 = Sum1, and since Sum1 = 1/2, Sum2 = 1/4

Sum3 (What we're looking for)
1+2+3+4+5+6+7+8... = -1/12
Now, remove Sum2 from that.
1+2+3+4+5+6+7+8...
-[1-2+3-4+5-6+7-8...]
You get the series "1-1=0", "2-(-2)=2+2=4", "3-3=0", "4-(-4)=4+4=8", "5-5=0", "6-(-6)=6+6=12" and so on, so 4+8+12+16..., which obviously is 4*(1+2+3+4....), right?
Thus, Sum3-Sum2 (or Sum3-0.25) = 4*(Sum3), meaning -1/4=3*(Sum3), so Sum3=-1/12

And yes, these results are actually used in physics (for example, string theory, as mentioned in the video), though I'm far too much of a dummy to comprehend string theory so I can't explain how.

Roast if you want, in a stove. the smell is far more pleasant than that of tobacco... you hang it in your kitchen an it leaves a nice smell .

Being a very traditional, old fashioned Picardy-born gentleman, I eat a clove thereof every morning before leaving for work ( that keeps mosquitoes away) and enjoy nothing better for breakfast than a freshly baked garlic cheese bread ( with the companion cheese, Maroilles or even better Vieux Lille ) with a bowl of chicory "coffee". Nothing hardcore in there.

The only hardcore meal I'd think of in Belgium is "Choesels" , that disgusting thing they call a local dish in that hellhole called Brussels ;-) that's even worse than the ceppelinai and fried pork rind you can eat in the Baltics...

edited :non functionnal url

As an added bonus, if you eat it raw, it also keeps away unwanted strangers and gives you a seat on the bus all to yourself!
That's actually fairly tasty, albeit miserably unhealthy. It's a pretty common snack here, and if I remember correctly, in Mexico as well.