How ist it possible two cut this ingredient in halves? If I cut it right in the middle and the pieces are the same size, one weighs 3 g and the other 12 g. If I cut only the small thing on top of, this one alone weighs 6 g and the much much bigger rest 9 g. That makes no sense at all. If I cut it top to bottom, sometimes it is 7g to 8g. Did this cut several times and sometimes it is 2g to 13g, or 6g to 9g. You should definetley improve the way the weight of pieces is calculated. If you want something to be cut in halves, it should be a half when you cut it in the middle no matter the orientation. It would be nice, if this could be fixed, or don't ask to cut halves at all in recepies.

Best regards